Pier 17’s menu is a seafood lover’s paradise with a Southern twist, offering everything from crispy fried bites to rich, flavor-packed Cajun classics. The appetizers set the tone with golden, crunchy delights like Fried Shrimp, Fried Oysters, and the standout Fried Alligator Bites, each served with a perfect dipping sauce. If you’re craving something lighter, the House Salad or the protein-packed Grilled Shrimp Salad deliver fresh, crisp greens balanced with bold flavors.
For those who love boiled seafood, Pier 17 brings the heat with Boiled Shrimp (No Head), Boiled Snow Crab, and Boiled Crawfish, all soaked in a flavorful Cajun broth that seeps into every bite. The Boiled Green Mussels and Boiled Clams add a briny sweetness that pairs beautifully with buttery corn and potatoes. If you're feeling indulgent, their combo platters mix these seafood delights into a feast of epic proportions.
Moving on to heartier dishes, the stir-fried noodles shine with options like Seafood Stir-Fried Noodles, bursting with shrimp and crab, or the spicy Kung Pao Chicken Stir-Fried Noodle, which brings a fiery kick. Fans of Southern comfort food can dive into fried baskets filled with crispy Fried Catfish, Tilapia, or the ever-popular Chicken Tenders. And no visit is complete without their Cajun Chicken & Sausage Gumbo or the rich, velvety Seafood Etouffee, both brimming with deep, soulful flavors.
For a twist, their burgers feature bold flavors like the Fried Crab Cake Burger and Fried Flounder Burger, each packed with flaky, flavorful seafood. End your meal on a sweet note with a New York Cheesecake, a tart Key Lime Pie, or the indulgent Chocolate Toffee Mousse Cake with Kahlua—each a decadent finale. Pair it all with a Shirley Temple or a refreshing sweet tea, and you’ve got a meal that captures the essence of Pier 17: bold, satisfying, and utterly delicious.